Red bean cake

red bean:according to my own preference, but too many are not delicious. Only a few are sold outside sugar:dosage according to your preference cassava flour:300g water:450ml https://cp1.douguo.com/upload/caiku/c/4/4/yuan_c44ce9eb6315794ce57d38ea97e78cc4.jpg

Red bean cake

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Red bean cake

Cooking Steps

  1. Step1:Boiled honey bea

  2. Step2:Melt the sugar water. Then pour the melted sugar water and cassava powder into a proper container. Mix well

  3. Step3:Wait for the water to boil. Pour the honey beans and the powder water into the mold respectively. Steam for 810 minutes. Let it cool and you can eat it (a summer snack is ready

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Red bean cake

Chinese food recipes

Red bean cake recipes

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