Cooking Steps

1. 

   Step1:Prepare the ingredients. Peel and shred potatoes. Wash the potato shreds once. Remove the starch from the surface. Cut the garlic rice (like minced garlic and then chopped it) and cut the red pepper.

2. 

   Step2:Two teaspoons of vinegar. Two scoops of water. Mix them. I use red vinegar, so it's not white. White vinegar, aged vinegar with personal preferences

3. 

   Step3:Hot oil in pot. Stir fried garlic, rice and peppe

4. 

   Step4:Stir fry the shredded potatoes quickl

5. 

   Step5:Add vinegar and stir fry. Put salt at the same time.

6. 

   Step6:Stir fry well. Out of the pot.

7. 

   Step7:Open to eat.