Job's tears, mung beans and Lily drink

mung bean:50 g job's tears:50 g fresh lily:one peas:moderate amount purified water:800g https://cp1.douguo.com/upload/caiku/8/c/1/yuan_8c97e8eaa6cb2c5573a665aa151f8f91.jpeg

Job's tears, mung beans and Lily drink

(105396 views)

Job's tears. Invigorating the spleen and removing dampness. Whitening and beautifying the face. Mung beans. Relieving heat and expelling toxin. Lilies. Clearing fire, moistening the lungs and calming the heart. It's very good to drink in summer.

Cooking Steps

  1. Step1:Soak all the ingredients in water for more than three hours in advance. If you are in a hurry, you may not soak them. Refrigerate in summer. Or change water several times.

  2. Step2:Pour into a wall breaker glass. Add pure water.

  3. Step3:Start the rice paste function. No wall breaking machine can be used for soymilk machine.

  4. Step4:Then you can drink it in 20 minutes. Pour it into the glass. Sprinkle the rose petals on the surface. Well, try the rose drink next time. It's beautiful and greasy.

Cooking tips:You can do it if you have a wall breaking machine or a soymilk machine at home. Is it convenient to have wood? And the taste is also strong. What I do is three people. I can increase or decrease the materials according to the number of people. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Job's tears, mung beans and Lily drink

Chinese food recipes

Job's tears, mung beans and Lily drink recipes

You may also like

Reviews


Add Review