Cordyceps flower white gourd and shrimp skin soup

Cordyceps:moderate amount wax gourd:moderate amount shrimp skin:moderate amount salt:moderate amount purified water:moderate amount https://cp1.douguo.com/upload/caiku/2/8/e/yuan_28e65833b57e0c512adad10f9edb8b7e.jpeg

Cordyceps flower white gourd and shrimp skin soup

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Cordyceps flower white gourd and shrimp skin soup

Cordyceps can strengthen the body. Wax gourd diuresis. Add some shrimp skin. Fresh eyebrows fall off. This summer. Give me a bowl. -

Cooking Steps

  1. Step1:Dry Cordyceps flowers bubble hair in advance. If it is fresh, skip this step. Just clean it.

  2. Step2:Wash and peel the wax gourd and cut into thin slices. Don't throw away the skin. It has the effect of clearing away heat and detoxifying. It is stewed together in the soup.

  3. Step3:Heat up the oil.

  4. Step4:Stir fry the melon slices.

  5. Step5:Stir fry until the wax gourd is half cooked. Add pure water and Cordyceps flowers. Bring to a boil.

  6. Step6:Add in the shrimp skin, turn to medium low heat and cook for about seven or eight minutes.

  7. Step7:Seasoning with salt. You can also add chicken essence or fresh soy sauce.

  8. Step8:Take it. Open it. Fresh drops.

Cooking tips:Because the shrimp skin has a salty taste. You should taste it when adding salt. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Cordyceps flower white gourd and shrimp skin soup

Chinese food recipes

Cordyceps flower white gourd and shrimp skin soup recipes

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