Sauteed shrimps with green beans and pumpkin

shrimp:17 salt:One point five Teaspoon“ pepper:Zero point five Teaspoon“ raw:1 teaspoon garlic:minced garlic Maodou:300g pumpkin:slice https://cp1.douguo.com/upload/caiku/2/0/1/yuan_200b819ea81626f5c55f04d2f68f4d21.jpeg

Sauteed shrimps with green beans and pumpkin

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Sauteed shrimps with green beans and pumpkin

The trouble is to peel shrimps and draw lines. Original by chef Liu

Cooking Steps

  1. Step1:Peel the shrimp and remove the thread. Put the shrimp head aside and don't waste i

  2. Step2:Marinate shrimps with a spoonful of cooking wine and pepper starch for ten minute

  3. Step3:Blanch the green beans in boiling water. Prepare the pumpkin slices. Cut the ginger and garlic

  4. Step4:Stir fry shrimps to make yellow and red, add garlic, pepper and ginge

  5. Step5:Stir fry with less wate

  6. Step6:Put the prawn head into the pancake and brush the sauce. Easy prawn cake out of the po

Cooking tips:The shrimp head is a simple shrimp cake that I put in the cake pan at last. It's also a good thing to wash the shrimp head. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sauteed shrimps with green beans and pumpkin

Chinese food recipes

Sauteed shrimps with green beans and pumpkin recipes

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