Black pepper, beef ribs, honey peach, nutritionist's private kitchen

denim bone:3 pieces olive oil:10ml black pepper sauce:20ml black pepper:5g thyme:2 https://cp1.douguo.com/upload/caiku/2/4/f/yuan_24ad252f9063ee40c1156a4fbc77445f.jpg

Black pepper, beef ribs, honey peach, nutritionist's private kitchen

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Black pepper, beef ribs, honey peach, nutritionist's private kitchen

Cooking is fast in summer. Please mark bean and fruit fans in my wechat. thank you.

Cooking Steps

  1. Step1:Denim bone wash. All three. Kitchen paper dryin

  2. Step2:The denim bone that dries the surface water.

  3. Step3:Prepare accessories - beef sauce, thyme, black peppe

  4. Step4:Heat the Queen's pot.

  5. Step5:A heated pot. Drop 12 drops of water into it. It will turn into rolling boiling water. It means that the pot is preheated.

  6. Step6:In olive oil. In beef ribs. Fr

  7. Step7:Turn over. Put in thym

  8. Step8:Turn over again. Until it's golde

  9. Step9:Fry another fiv

  10. Step10:Black pepper sauc

  11. Step11:Black peppe

  12. Step12:Dish in. Pot ou

  13. Step13:Cowboy bon

Cooking tips:Delicious, simple and fast. Summer is fast. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Black pepper, beef ribs, honey peach, nutritionist's private kitchen

Chinese food recipes

Black pepper, beef ribs, honey peach, nutritionist's private kitchen recipes

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