Chinese Food
Three delicacies in hot pot
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The seasonal vegetables produced in the northeast black land in every year's 69 months are very fresh and delicious. In addition to her unique black land, there is a long half year of winter land fallow. Like beans, potatoes, eggplant commonly known as three fresh. It's delicious.
Cooking ingredients
Cooking Steps
Step1:Pressure cooker is not waterproof all the time. Put pork slices, skin, pepper, cooking wine and white vinegar into the cold pot. Close the salad oil and heat it. Objective to remove the peculiar smell of meat first. Enhance fragrance.
Step2:Cook until dry. Stir three times.
Step3:Pour in the washed beans, potatoes and eggplant.
Step4:Cover the pot and burn it until it exhausts. Turn off the fire immediately. Do not add water all the time. Rely on the water content of the ingredients to press the ingredients.
Step5:Open the lid of the pot immediately after degassing. Season while it's hot. Add onion, ginger, garlic, soy sauce, salt and sesame oil.
Step6:Start stirring while it's hot.
Step7:Mix well. Finished product.
Cooking tips:When the high-pressure valve exhausts, the fire will be shut down immediately. Prevent frying. There are skills in making delicious dishes.
