Porridge with shredded chicken and spinach

chicken breast:one and a half spinach:34 rice:moderate amount salt:moderate amount thick soup treasure:1 black pepper powder:moderate amount soy sauce:moderate amount onion:moderate amount ginger:moderate amount garlic:moderate amount https://cp1.douguo.com/upload/caiku/4/b/0/yuan_4b11a8f02ef2d679291f461bd13679a0.jpeg

Porridge with shredded chicken and spinach

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Porridge with shredded chicken and spinach

Warm and soft

Cooking ingredients

Cooking Steps

  1. Step1:Remove the film from the chicken breast. Shred it. Add onion, ginger, garlic and soy sauce.

  2. Step2:Cut spinach into small pieces. Let it go and marinate

  3. Step3:Leave it in the fridge. Marinate it.

  4. Step4:Wash rice. Cook porridge. Put in the ingredients. Put the soup treasure.

  5. Step5:Can be out of the pot

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Porridge with shredded chicken and spinach

Chinese food recipes

Porridge with shredded chicken and spinach recipes

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Author Sandra
Fortin

I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.

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