Chinese Food
Milk cube
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It's very good to make a delicious little dessert. Because there is still some potato starch left in the bean jelly. Add the large bottle of coconut milk that has been opened. Mix them with milk. Make a small milk dessert. Put it in the refrigerator. It's cute and tender. It's cold and ice. It's fragrant. Take it out when you want to eat. It's cool. It's easy to melt at the entrance. You can't forget it. This afternoon tea. Enjoy it Sweet taste. -
Cooking ingredients
Cooking Steps
Step1:Prepare main ingredients - milk, coconut milk, sugar, starch.
Step2:Mix the starch, milk, coconut milk and sugar together. Put them on the stove and light the fire.
Step3:Keep burning and stirring. Turn off the fire until the mixture doesn't move into a ball.
Step4:The square grinding tool is covered with plastic film, which is easy to be desanded.
Step5:Pour the burnt milk paste into the grinding tool. Wear disposable gloves to flatten it. Cool it and refrigerate it overnight.
Step6:Take it out and take it off. It's white and smooth.
Step7:Cut into squares. You can cut them smaller. I cut them a little bigger.
Step8:Put the cube in the coconut dish and roll it. It's covered with coconut.
Step9:Do it yourself. Enjoy life. This afternoon tea. Enjoy the sweet taste.
Cooking tips:There are skills in making delicious dishes.
