Fried eggs with chives and shrimps

leek flower stem:400g egg:3 salt:moderate amount oil:moderate amount chicken powder:a few raw:a few prawn:200g cooking wine:a few ginger:two garlic:moderate amount onion:a short paragraph https://cp1.douguo.com/upload/caiku/e/8/3/yuan_e8b53878d4e1993c29be894c9a635353.jpg

Fried eggs with chives and shrimps

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Fried eggs with chives and shrimps

The chives are tender. It's especially delicious with shrimp and eggs.

Cooking Steps

  1. Step1:Wash and cut the stem of leek. The root can be thrown away more. Shredded ginger. Chopped onion and garlic.

  2. Step2:Wash shrimps with ginger. Marinate with a little salt and cooking wine for about five minutes

  3. Step3:Put the oil in the pot. Stir fry the egg after the oil is hot. Then pour it out. Leave some oil in the pot. Stir fry the onion, ginger and garlic in the pot, then put the prawn in a little bit of soy sauce. When the prawn turns red, put the leek flower stem in the pot, stir fry it for a little while and put the salt in it. Then pour the egg into the pot, stir it up, and finally put the chicken essence out of the pot.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried eggs with chives and shrimps

Chinese food recipes

Fried eggs with chives and shrimps recipes

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