It's a hot summer. It's suitable for spicy, refreshing and not so hot dishes. Just the bean sprouts I planted are ready. Just a cold noodle. I miss the sweet and sour taste.
Step1:Look at my mung bean sprouts. They are so high in three days.
Step2:Prepare the ingredients. Root the bean sprouts. Wash them. Scoop them up with boiling water. Pat the garlic and soak it in pure water (the best way to submerge the garlic). Shred the onion, ginger, carrot, cucumber, etc. for later use. And Cupid hot sauce. Absolutel
Step3:Cold noodles are ready. Spread bean sprouts on the bottom. Then cold noodles. Add shredded cucumber and carro
Step4:Take a small bowl of garlic water, peanuts, sesame oil, pepper oil, soy sauce, white sugar, vinegar, ginger, five flavor powder, chubby chili sauce and mix well. Pour in the cold noodles. Mix the cold noodles and you can eat the
Step5:Change a bow
Step6:I still pour the sauce into the bowl. There is no soy sauce in this bowl. Sprinkle white sesame seeds on it. I feel the color is better. Just change the soy sauce into a little salt. It's sweet and sour taste. Add a little more vinegar and sugar. I also like to use this taste to make fried potatoes. It's also very delicious.
Step7:This chubby spicy dish is really good for cold dishes.
Cooking tips:Garlic must be soaked in pure water (20 points is the best). It will taste like garlic. But there should not be too much water. In this way, cold noodles will not dry. They taste good when mixed. They taste good. There are skills in making delicious dishes.