Chinese Food
Preserved meat oil small fruit
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What can we do with the remaining ingredients? Ha ha. Play your imagination. Only can't imagine. Can't do anything.
Cooking ingredients
Cooking Steps
Step1:Carrot juic
Step2:Mix the flour and carrot dregs.
Step3:Dachshun
Step4:Dice.
Step5:Mix well.
Step6:Make small oil ball
Step7:The fire. It's golden.
Step8:Golden ~ ha ha.
Step9:Out of the pot. Soft meat is delicious.
Step10:With afternoon tea. Fruit. Ice lemon drink. Small bowl of mung bean congee ~ this summer. Don't be too nice. Come on. Weekend
Cooking tips:There are skills in making delicious dishes.
