Cooking Steps

1. 

   Step1:The first step is to chop the meat. It's easier to chop the ginger togethe

2. 

   Step2:After mincing the meat, start to mix the filling. Put the chopped green onion. Stir in a small amount of water. Then put the soy sauce, salt and thirteen joss sticks into the flavor for 10 minutes

3. 

   Step3:Chop the kidney beans and put some corn oil in the meat stuffing, mix well and wait for the ba

4. 

   Step4:The noodles are half scalded, half cold water and half cold water. When they are put together, they are soft to form a ball. It will stay for 20 minutes. This way, the noodles are more flexible. The noodles are made before the meat is chopped

5. 

   Step5:Let's start packing. Steam for 20 minutes after packing. Stew for 510 minutes. Then you can start the pot

6. 

   Step6:Out of the po