Chinese Food
Shredded beef
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In a beautiful afternoon, you can smell its fragrance from a long distance. It's a famous spicy and sauce rich flavor. Deep red beef is soft, fat but not greasy. It's juicy. It can be used as a snack. It can also be used to fill the stomach. It can be used to beef with friends. It can't be said in a car. Enjoy a happy life.
Cooking ingredients
Cooking Steps
Step1:When you buy beef, you'd better choose the one with clear and neat texture. Wash and control the dry water and pat the beef several times with the knife face. Let the mechanism of beef relax.
Step2:Cut the fingers along the texture. Add all the spices.
Step3:Marinate well for more than 2 hours. Add water with a height of 1cm.
Step4:Put it in the microwave oven, close the door and microwave for 15 minutes.
Step5:Take it out. Pour out the water with blood foam. Take out the beef and drain it into the dish. Brush with a thin layer of oil.
Step6:Cover it with a special dish for microwave oven, leave a seam, and put it into microwave oven. Press the microwave power button to high heat P100. After 5 minutes, take it out and brush a thin layer of oil on the inside for 3 minutes. Sprinkle cumin powder and chili powder according to your taste.
Step7:Perfect.
Cooking tips:There are skills in making delicious dishes.
