Chinese Food
Pan fried noodles with egg
(105878 views)
My little master eats and drinks every day during holidays
Cooking ingredients
Cooking Steps
Step1:Cook the noodles. Dry them with cold water.
Step2:Heat the oil in a cold pot. Put it into the dough and shape it. Heat it up. Beat in the whole egg and sprinkle a little salt on it. Fry over medium heat until golden. Pan fry the reverse until golden.
Step3:Put cheese slices on the po
Step4:1 / 2 cut. Swing the plate on the opposite side.
Step5:Done.
Cooking tips:1. Spread cheese immediately after leaving the pot. The hot air will soften immediately. 2. It's better to lay a layer of flat noodles when frying. It's not delicious if it's too thick and soft in the middle. There are skills in making delicious dishes.
