Chinese Food
Concha soup
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Many little friends don't understand Chongqing People's way of eating. They don't stay in the air-conditioned room in the high temperature of more than 40 degrees, but they eat a hot pot beside the fire. They just let their sweat go. Isn't that what I'm looking for. If you are not a fish, you will never know the joy of fish. the feeling of eating hot pot in sweat is probably the most profound among Chongqing people. It's not the same as eating hot pot and drinking a bowl of hot soup just out of the pot. But I love the sweat and energy. Welcome to delicacy, please search WeChat official account - food garden or EJM2467" drink this soup today. That's a great pleasure. Although it can't relieve the summer heat, it can open every pore in the body. Let the sweat fly around. Flower beetle, shrimp and loofah are all common ingredients. But they are wonderful together. I have to admit. Food matching is also a science. A good match is multiplication
Cooking ingredients
Cooking Steps
Step1:1. Prepare raw materials in advanc
Step2:2. Soak the flower beetle in salt water. Let it spit out some sand
Step3:3. Peel the loofah and cut it into 35cm sections; chop the garlic and ginger; cut the onion into flowers; cut the chili into oblique blades for us
Step4:4. Put the flower beetle into boiling water and boil it until the shells are all open, then take it out
Step5:5. Put the flower beetle in the clear water and wash it repeatedly. Try to wash out all the sand
Step6:6. Pour oil into the pot and heat it. Stir fry garlic, ginger, scallion and pepper in the po
Step7:7. Stir fry the auxiliary materials and then lower the carapac
Step8:8. Pour proper amount of cooking wine to remove the fishy smell of Huaji
Step9:8. Pour proper amount of cooking wine to remove the fishy smell of Huaji
Step10:10. Bring the loofah to a boil. Season with pepper and salt before leaving the pot
Step11:11. The finished product is baked. You can enjoy it with Scallio
Cooking tips:1. Huajia must spit out clean sand. Otherwise, it will affect your mood. Soak it in salt water first, then put it into boiling water and boil it. After the shell is completely opened, wash it with water several times at last. 2. Shrimp can be blanched in boiling water for preservation. Then put it into refrigerator and refrigerate it. This is not easy to deteriorate. 3. Put a proper amount of cooking wine when frying Huajia can go fishy and cook delicious dishes.
