Chinese Food
Fried pork
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Cooking ingredients
Cooking Steps
Step1:Cut the pork into slices firs
Step2:Add the starch and other materials. Mix well.
Step3:Pour in the oil. When the oil is hot, clip the pork piece by piece into the oil pan. Otherwise, it will stick together.
Step4:Start the pot. Install the tray.
Cooking tips:Be sure to heat the oil. Then put the pork down. There must be no water in the dish or basin for pork. There must be no water in the pot (the main one). Otherwise, oil will be cheap. Also, pay attention not to scald yourself. (very important) please forgive me that I-3 steps have no skills in making delicious dishes.
