Sweet, soft and crispy pasta. Full of sauce. Add an egg. Put two lettuce. Have another bacon. The paper bag is in hand. I can't wait to come back to the classroom and stand on the side of the road to eat. Now think about it. The time of that meeting is the same as grasping cakes. You have to enjoy it while it's hot. You can't go back in the past. In fact, it's very simple. Every time Xiaoyu is made and frozen in the refrigerator. When you want to eat, you can brand one. It's very satisfying.
Step1:Prepare 200g flour, 4G salt and 120g water. Knead into dough. Add some salt. It can make the protein in the flour denatured a little. It's good to eat. Note: water should be added a few times a little. It's too late to regret if you add more.
Step2:After the dough is kneaded, we cover it with plastic wrap and let it stand for 30 minutes to make it tough.
Step3:Divide the dough into three parts. Roll it out into larger rectangles. The thinner the dough, the better.
Step4:Put a layer of oil on the rolled out dough. Then fold it from the end of the dough. Fold it up like an origami fan. It's about 3cm wide.
Step5:Roll it up from one end after folding. Let it relax for another 5 minutes.
Step6:Roll the loose dough into a circle with a rolling pin.
Step7:Put a layer of oil on the pan and heat it up. Put in the pancake. Fry it in golden yellow at the bottom, then turn it over and fry it for a while. When it's golden on both sides, you can take it out
Step8:Don't turn off the fire. Add some more oil to the pot. Put in an egg and scatter it with a shovel.
Step9:Before the surface of the egg is frozen, put the fried cake in. Wait until the egg is completely frozen.
Step10:Fry two more bacon.
Step11:Put on your favorite sauce. Add two more slices of vegetables and bacon.
Step12:Well, you can eat the hot hand cakes
Cooking tips:Welcome to your official account of WeChat, little feather private chef. There are more simple and delicious recipes waiting for you. There are skills in making delicious dishes.