Chinese Food

Cooking Steps

1. 

   Step1:Dough fermentation with flour and yeas

2. 

   Step2:It's divided into a dosage roll. It's like a bun. It's wrapped and pressed flat

3. 

   Step3:The black fungus bubbles wel

4. 

   Step4:Bake carrots in oi

5. 

   Step5:Minced por

6. 

   Step6:Put all the above ingredients in and mix well.

7. 

   Step7:Slow fry over low heat. Turn it ove

8. 

   Step8:You can put a little water in the pot. Take the water and dry it. Just squeak.

9. 

   Step9:Let's ea