Millet has its own fragrant taste and mung bean, which is absolutely perfect for sweet food. You can add some sugar. You are used to Millet's sweet taste. Adding sugar is a burden on my taste. So if you want to lose weight or relieve summer heat, you can try a small fresh millet mung bean drink. I believe you will be addicted to it.

Step1:Prepare 30g mungbean, 50g millet, 1500g clear water, pour into the pot and cook until it is cooked and rotten, as shown in the figure above on the right. It is the most suitable, not thin and not thic

Step2:Cooked millet, mung bean and porridge, scoop out the clear soup with a small spoon until it can't reach the clear sou

Step3:Put the bailed out millet and mung bean clear soup in the cup and reserve the remaining thick millet porridge for the blende

Step4:It can be stirred for a while, it will be more delicate and then filtere

Step5:Put the filtered thick soup into the clear soup scooped out before mixing evenl

Step6:Pour into the cup and enjoy PS refrigerator for more than 1 hour, better tast

Step7:Finished product drawin

Step8:Finished product drawin

Step9:Finished product drawin
Cooking tips:If you like sweet food, you can add some sugar to make it delicious.