Noodle press plate

flour:500g water:200g salt:2g https://cp1.douguo.com/upload/caiku/b/3/8/yuan_b31b2d8c073b14962610d1fd193788c8.jpg

Noodle press plate

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Noodle press plate

With the press. So try it.

Cooking ingredients

Cooking Steps

  1. Step1:It's the same bread maker and noodle that everyone knows is lazy. So it's still those pictures.

  2. Step2:Flour and bread machine selection and flour processing. In fact, the proportion of flour and water is that the proportion of the flour press is not easy to stick. The proportion of the hand flour water is 500 / 250. The rod is thin skin. Sprinkle some dry flour. Roll up the circle. Take a knife and cut into strips. Make a lot of flour. It's not easy to take photos. So it's easy. Wake up 15-30 minutes after the reconciliatio

  3. Step3:After reconciling, divide it into lines on the top of the picture. Press it several times on the upper press for 1-5 gears. Make a face.

  4. Step4:You can press the noodles well. If you want to stick, add some flour.

  5. Step5:You can do it right away. If you don't eat it right away, you can dry it.

Cooking tips:The proportion of flour is not determined by your own flour. Be sure to wake up for 15 minutes to cook delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Noodle press plate

Chinese food recipes

Noodle press plate recipes

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