Step1:Soak ham slices in wate
Step2:Take out the cabbag
Step3:Wash and cut the cabbag
Step4:Stir fried cabbage in po
Step5:Stir fry agai
Step6:Ham drai
Step7:Stir fry with cabbage in the po
Step8:Proper amount of water, proper amount of rice win
Step9:It's going to be out of the pot in a short time
Step10:Out of the pot.
Step11:It's been a long time... The cabbage has turned yello
Step12:Open to eat...
Cooking tips:Jinhua Ham needs to be pretreated and soaked for a little longer. It has skills in making delicious dishes.