Hamburger. It's always popular with children. Before baking, I go to the supermarket to buy munkerton's bread germ and make my own hamburger. Now, I also make my own bread germ. Enjoy the real DIY.
Step1:A mixture of dough materials other than butter. And flour.
Step2:Then add the butter and leave the film, knead it into a ball and cover the film, and ferment for 1 hour. I put the dough in the window under the sun, wrapped in the ferment of cotton padded robe.
Step3:After fermentation, the time is divided into 15 minutes. I assigned six hamburger embryos and four pineapple buns.
Step4:Wake up and put on the baking tray. Make the second fermentation for 40 minutes.
Step5:When fermenting, remember to put a bowl of boiling water at the bottom.
Step6:After fermentation, take out the brush egg liquid and sprinkle white sesame seeds. Preheat the oven 180 degrees at the same time. Then bake 180 degrees in the oven. The baking time is adjusted according to the oven. At least 12 minutes. Brush butter and polish immediately after baking.
Step7:At the same time, fry the meat cake. The meat stuffing was chopped in advance and marinated for a while.
Step8:Add cheese slices, spread ketchup, and add what you want. You has the final say.
Cooking tips:There are skills in making delicious dishes.