- H5 jump applet
Step1:Clean the beef. Choose the thin on
Step2:Chop with a knif
Step3:The starch is weighed by ACA scale. Pay attention to the proportion of the weight to the mea
Step4:Starch is chopped into beef three time
Step5:Egg dro
Step6:The egg liquid is added when starch is added for the second time. It is chopped into beef twice
Step7:That's it. Chop in the egg liquid twice. Chop in the starch three times
Step8:Chopped meat. Like this
Step9:Divided into 3 parts on averag
Step10:Heat the bottom oil in the po
Step11:The meat cake is pressed flat. Put it in the pan and fry over the fir
Step12:Pan fry until golde
Step13:About 56 minutes
Step14:Small hamburger base. Cut it. Add lettuce, cheese, or fried egg. Put it according to your taste. A simple hamburger will be ready
Cooking tips:There are skills in making delicious dishes.