Chinese Food
Stewed vegetables in hot pot
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What I think of as a pickle is just like a spicy hot pot. The string is almost the same. Basically, all kinds of vegetables are cooked in a pot with good seasoning. How delicious the pickle is? The seasoning is very important. Match the seasoning and the side dish according to your own taste. You will surely feel more enjoyable than eating a hot pot.
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients. Peel and wash potatoes. Wash gizzards and cabbag
Step2:Put the wide vermicelli in the pot and cook for 20 minutes. Then soak in hot water until transparen
Step3:Potato slice
Step4:The gizzard is cut in the middle. Separate the two sides of the bulge
Step5:Then use a knife to slice the convex part first and then cut it into silk shape. Be careful not to cut through it (when cooking like this, the gizzard flowers will spread. It's delicious and good-looking
Step6:Cabbage leaves cut wide strip
Step7:Prepare spice
Step8:Put oil in the pot. Add the hot pot bottom material and stir fry
Step9:Add ginger, garlic, pepper, pepper, anise, fragrant leaves, stir fry. Then add wate
Step10:Pour the soup all over the casserole and bring to a boil. Add oyster sauce and some salt and chicken essence
Step11:Put in the blistered vermicell
Step12:Put in meatball
Step13:Put in potato chips. Cook together for 5 minute
Step14:Then put in the cut chicken gizzards and cook for one minut
Step15:Finally put in Chinese cabbage for a while to make it sof
Step16:Turn off the fire. Sprinkle with scallion. Enjoy this family version of hotpot
Step17:Finished produc
Cooking tips:The hot pot bottom material contains salt. So the amount of salt must be decided by the number of dishes. You can put some other meat, vegetables, seafood. As long as you like, you can. With your family. Enjoy the healthy and delicious family version of hot pot . There are skills in cooking.
