Cooking Steps

1. 

   Step1:Prepare the ingredients. Shred the potatoes. Cut the onions, ginger and garlic. Green peppers are also sliced. Wash the shredded potatoes three times. Remove and set aside. Heat the pot. Put in the oil and fry the pepper until fragrant.

2. 

   Step2:Deep fry onion and garlic. Stir fry shredded potatoes and green peppers. Stir fry until eight ripe. Season with salt, vinegar and monosodium glutamate.

3. 

   Step3:Write production step

4. 

   Step4:Write production step