Kwai fried shrimp and scrambled eggs

cucumber:1 shrimp:250g egg:2 cooking wine:a few salt:a few https://cp1.douguo.com/upload/caiku/8/3/a/yuan_836375d37f09988f0468d51f62c68a7a.jpeg

Kwai fried shrimp and scrambled eggs

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Kwai fried shrimp and scrambled eggs

My baby likes prawns. It's boring to cook them all the time. It's a good choice to peel the fried prawns and add cucumber and eggs with good color and rich nutrition.

Cooking Steps

  1. Step1:Raw material drawing. Peel a cucumber and cut it in the middle. Slice it (if you don't like to eat seeds, you can use a spoon to dig it out). Wash the shrimp and peel the shrimp. Beat the eggs into egg liquid for later us

  2. Step2:Hot pot. Add a small amount of oil and pour into the egg liqui

  3. Step3:Stir fry. When the eggs are ripe, dish them out for later us

  4. Step4:Add a little oil to the pot. Stir fry the shrimps until the shrimps are slightly discolored. Add cooking wine to remove the fishiness

  5. Step5:Add cucumber and stir fry until the shrimp changes color. Add a little water. Cover and simmer for a while

  6. Step6:Pour in the eggs and stir fry them, then add salt to make them out of the po

  7. Step7:Finished product drawing

  8. Step8:Finished picture 2. Fresh shrimp is delicious and elastic. Cucumber is refreshing. Egg is soft and tender. It's good

Cooking tips:It takes a lot of effort to peel shrimp. You can buy ready-made shrimp. If you want to give it to your baby, it's better to peel it now. There are skills for cooking and eating.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Kwai fried shrimp and scrambled eggs

Chinese food recipes

Kwai fried shrimp and scrambled eggs recipes

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