Step1:Wash the spareribs. Boil the bleeding water in an underwater po
Step2:Put oil in the wok. Put the copied ribs into the wok. Fry for a while. Let the ribs dry as much as possible
Step3:After the ribs are fried, add soy sauce, soy sauce, vinegar, crystal sugar and water. Ste
Step4:When the soup is done, the ribs are almost ready. Sprinkle sesame seeds and scallion to make a po
Cooking tips:Because the old soy sauce and soy sauce are already very strong. There is no need to add salt. It's better to use crystal sugar. It's easier to color. There are skills in making delicious dishes.