Step1:1. Marinate the spareribs for about an hour with some raw flour and a spoon of yellow rice wine. 2. Fry the spareribs for three times over a large fire (more fried spareribs will be crisper). 3. Add oil, ginger and garlic and saute them in the pot. Then add the spareribs and stir fry for one minute. Then add the raw soy sauce, old soy sauce, sugar, vinegar, yellow wine and salt. 4 Just leave the po
Cooking tips:There are skills in making delicious dishes.