Chinese yam porridge

yam:1 rice porridge:100g salt:1 spoon https://cp1.douguo.com/upload/caiku/e/f/4/yuan_efd5ddfbb6c5826d62ea2bc204f9b614.jpg

Chinese yam porridge

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Chinese yam porridge

Fresh yam is rich in many vitamins, amino acids and minerals. It can prevent and cure the abnormal lipid metabolism of human body and arteriosclerosis. It also has a certain role in maintaining the normal function of insulin. It has health care functions such as strengthening human immunity, benefiting the heart and mind, calming cough and asthma, delaying aging, etc. -

Cooking ingredients

Cooking Steps

  1. Step1:Prepare ingredients - yam and rice porridg

  2. Step2:Yam. Peel. Cut into pieces

  3. Step3:First, put the rice porridge into the inner tank of the electric pressure cooker and wash away the floating dust with clean water

  4. Step4:Then add yams

  5. Step5:Add another teaspoon of salt

  6. Step6:Close the upper cover of the electric pressure cooker

  7. Step7:Start the porridge cooking function of Jiuyang electric pressure cooker

  8. Step8:When the program is over, you can start to eat

Cooking tips:Salty yam porridge. Delicious. It's very convenient to cook porridge in Jiuyang electric pressure cooker. It's also very fast. It's only about ten minutes. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chinese yam porridge

Chinese food recipes

Chinese yam porridge recipes

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