Fried chicken leg with ginger

drumsticks:1 baby ginger:2 blocks green and red peppers:half raw:1 spoon starch:moderate amount oil salt:moderate amount https://cp1.douguo.com/upload/caiku/3/3/a/yuan_3358dc73a5ca396416f939348fa9893a.jpg

Fried chicken leg with ginger

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Fried chicken leg with ginger

& quot; eat radish in winter and ginger in summer. No doctor's prescription is needed. Gingerols in Zingiber can produce an antioxidant enzyme which can resist free radicals. It is much stronger than vitamin E. Therefore, eating ginger can resist aging. The old people often eat ginger can remove age spots; Zijiang can promote blood circulation, invigorate the stomach function, achieve the effect of strengthening the stomach, relieving pain, sweating and antipyretic, and also help digestion. The weather changes a lot at the turn of summer and autumn. It's easy to catch cold and cold. Eat more ginger to drive away the cold. But old ginger is too spicy. You can't eat too much. Young ginger can avoid this problem.

Cooking Steps

  1. Step1:Prepare raw material

  2. Step2:Remove the chicken leg and cut it into slices. Add salt, starch, cooking wine and other seasonings and mix them evenly and marinate them for a while

  3. Step3:Heat the oil in a hot pot and stir fry the marinated chicken leg meat

  4. Step4:Stir fry until the chicken leg is discolored, then add ginger slices and stir fry

  5. Step5:Stir fry for several times, then add some raw sauce and stir evenly

  6. Step6:Seasoning with salt

  7. Step7:Finally put in the green and red pepper slices, stir fry and change color.

  8. Step8:The table is on.

Cooking tips:1. Chicken leg meat should be cut into small pieces after the bone is removed. Add salt and marinate for a while; 2. Add green and red peppers to add color to the dishes. There are skills in making delicious dishes.

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How to cook Fried chicken leg with ginger

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Fried chicken leg with ginger recipes

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