Chinese Food
Home cooked Diaoyu
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I'll buy a Diaoyu today. It's a home style braised fish. First use salt, ginger and a certain amount of high alcohol. Mix well and marinate for a while in advance. Then put the fish in the pot and fry it on both sides until golden yellow. Then add the sauce and cook it (if you like, you can add some chili sauce). After five to eight minutes of braised in brown sauce, the sauce can be collected in a big fire. The Diaoyu like a sponge is full of the flavor of soy sauce. The fish is fresh, tender and soft, but also tight. The smell is overflowing. It is appetizing. With a chopstick of fish, you can taste the delicious, delicate and memorable fish.
Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:Marinate the Diaoyu with proper salt, ginger slices and high white spirit
Step3:Before cooking, suck up the water on the surface of the salted fish
Step4:Heat the oil in a hot pot and fry the Diaoy
Step5:Fry slowly over medium and low heat. Shake the pan when it's almost done. If the fish can move with it, one side of the fish will be basically done. Continue to fry. Then turn the other side to the same golden color
Step6:Pour in the right amount of soy sauce
Step7:Pour in the pickled ginger and white wine together, add some water, cover and stew for five minutes
Step8:Add some salt to taste, and then heat up the sauce. Remember to turn it over in the middle to make both sides taste even
Step9:Before leaving the pot, pour the green and red peppers into the plate.
Step10:The table is on.
Cooking tips:1. When marinating fish, add some ginger slices and a high degree of white wine to help remove fishiness. Before entering the pot, absorb the water on the fish surface to avoid oil splashing; 2. Tips for frying the fish skin to be unbroken. The oil temperature should be a little higher when you drop the fish. Don't rush to turn it after you put the fish in it. Shake the fish when the time is about the same. If the fish can move with it, it's basically fried; 3. The time for boiling the fish is related to the size of the fish. It can be adjusted. Note Turn over when you collect the juice in the fire. Let the fish taste on both sides. There are skills in making delicious dishes.
