Scrambled eggs with tomatoes and some sugar. It's sweet and sour. It's an appetizer. -
Step1:Wash the tomatoes and cut them into crescent shape.
Step2:Cut the green onion into scallion flowers for later use.
Step3:Knock the eggs into the container. Add a little salt and mix well.
Step4:In a hot pot, add some vegetable oil and heat it up to 70%. Stir fry the eggs and stir fry them until they are done. Dish them out and set aside.
Step5:Then put some vegetable oil into the pot and heat it up. Stir fry the tomatoes until they are done.
Step6:Pour in the egg. Stir in the salt, chicken essence, sugar, soy sauce and pepper, stir well. Sprinkle in the onion and stir well, then out of the pot.
Step7:Products.
Step8:Products.
Cooking tips:There are skills in making delicious dishes.