Cauliflower, Cordyceps and Spareribs Soup recipe-Chinese Food-best chinese food recipes-cooking food

Cauliflower, Cordyceps and Spareribs Soup

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Pectin is the dried product of fish maw and swim bladder. It is famous for its rich colloid. It can nourish Yin by dietotherapy, strengthen the kidney and cultivate essence. It can quickly eliminate fatigue and help the wound of surgical patients to recover. It's rich in gum. It's a tonic for the beauty loving women. Cordyceps flower is not Cordyceps. It is a mushroom plant. It is rich in nutrition and can enhance resistance. Super nourishing soup~

Cooking ingredients

bubble hair -:8

glue:one

ginger slices:3 pieces

water:moderate amount

cooking wine:moderate amount

ginger slices:3 pieces

cooking wine:moderate amount

water:moderate amount

Cooking Steps

Step1:Find a container without water or oil. Add water. Put in glue. The amount of water is no more than glue.

Step2:Soak your hair overnight. Change the water a few times if you have conditions in the middle. Put it in the refrigerator if it's hot in summer.

Step3:Prepare an oil-free pot. Add water, ginger slices, cooking wine, and put in the styrofoam. Cook for 5 minutes. Turn off the fire.

Step4:Cover the pot. Cool it naturally. Continue to soak overnight. Even after the hair is soaked, you can stew the soup immediately. If you don't stew it immediately, you can put it in the freezer and keep it for a month.

Step5:Wash the ribs.

Step6:Add water to the pot. Pour in the spareribs, ginger slices, cooking wine. Boil the blood water in the spareribs. Then wash the ribs.

Step7:Add water to the pot again. Put in the spareribs, the glue and the washed Cordyceps flowers. Boil over high heat. Turn to low heat. Simmer for 1.52 hours.