Gastrodia elata, also known as red arrow, alone shaking ganoderma, Li Mu, he Li Cao, Shen Cao, GUI du you, mupu, tomorrow Ma, Dingfeng Cao, bailongpi, etc., is a perennial herb of Gastrodia in Orchidaceae. The rhizome is plump, without green leaves, and the capsule is oval and obovate. It is often propagated by tubers or seeds. Its rhizome is used for medicine to treat dizziness, numbness of limbs, convulsion of children, etc. it is a precious Chinese medicine. It is combined with qiongzhen Ganoderma lucidum to treat headache and insomnia.
Step1:Soak the Cordyceps flowers, dried mushrooms and yams in cold water 3 hours in advance.
Step2:Sliced ginger, knotted shallots and other weight
Step3:Scattered raised black chickens are cleaned and choppe
Step4:Wuji cold water into the pot, add material, wine, blanch, wash, float, foam and control wate
Step5:Black chicken, red dates, ginger slices, shallots, cooking wine, Gastrodia elata, put them into the pot, boil them with full boiling water and change them into small heat pot for 2 hours. The casserole is 4 liter capacity, so you need to choose a large capacity so that you don't need to add water to boil the soup on the way
Step6:Give yam, Cordyceps flower, mushroom and yam to boil for 55 minute
Step7:Finally, taste the medlar and salt. If necessary, add chicken powder for seasoning. Cook for 5 minutes, turn off the heat and leave the pot
Step8:Take good care of yourself when Sheng Pan's mom and dad are not aroun
Step9:A few days ago, a fan aunt told me that she knew that black chicken was very good. But she didn't like the meat quality of black chicken. It's very firewood. That's your chicken's poor quality. It's meant to recuperate the body. We must choose natural ingredients.
Step10:Compose ma
Step11:Compose ma
Step12:Compose ma
Step13:Compose ma
Cooking tips:According to personal taste, there are skills in adding and subtracting ingredients to make dishes delicious.