Pan fried chicken

drumsticks:8 potatoes:8 tomato:8 green pepper and red pepper:8 scallion, ginger, garlic and pepper:8 https://cp1.douguo.com/upload/caiku/f/e/0/yuan_feb7800fa2d6d32bd9b27ed682c3c4e0.jpeg

Pan fried chicken

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Pan fried chicken

Cooking Steps

  1. Step1:Stir fried suga

  2. Step2:Chop small pieces of chicken leg meat, marinate it with salted cooking wine for half an hour and stir fry it in advanc

  3. Step3:Stir fry with scallion, ginger, garlic and chill

  4. Step4:Add diced tomatoes and star anis

  5. Step5:Pour in the beer just to cover the chicken leg, cover it, heat it up, turn it on and off, and cook it for 10 minutes

  6. Step6:Add in the potatoes, cover and cook for another 10 minute

  7. Step7:Add green pepper and red peppe

  8. Step8:Stir fry and cook for 2 minute

  9. Step9:My wonton skin is rolled out and sliced instead of wide noodles

  10. Step10:Completio

  11. Step11:Bad close-up ligh

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Pan fried chicken

Chinese food recipes

Pan fried chicken recipes

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