Step1:Slice or slice the French stick. Melt the butter and mix with honey. Brush evenly on the French stick. It is better to brush thoroughly. It will be crisper. Finally, you can sprinkle some sugar on the surface. Preheat the oven. 200 degrees. About 20 minutes. Turn over and brush once in 10 minute
Cooking tips:There are skills in making delicious dishes.