The bean paste sandwich makes the grains more delicious and sweet.
Step1:Prepare the materials.
Step2:Put all but butter in a container. I'll warm the milk in.
Step3:Stir to form a ball. If it's thick, add some flour. If it's too dry, add some warm milk. Then add the butter and knead it into a ball.
Step4:It can be fermented at room temperature in summer and in oven in winter. Fermentation for more than 1 hour.
Step5:After fermentation, sprinkle a little flour on the chopping board. Knead and exhaust.
Step6:Divide into equal parts. Put the bean paste in the tundish.
Step7:Knead into a circle.
Step8:Brush the egg.
Step9:Sprinkle sesame seeds. Second fermentation for more than 1 hour (with temperature and time
Step10:Put it into the oven at 120 ℃ for about 20 minutes (the time depends on the performance of the personal oven
Step11:Out of the oven.
Cooking tips:There are skills in making delicious dishes.