Nougat

marshmallow:200g salt free butter:20g WMP:120g peeled and cooked peanuts:moderate amount https://cp1.douguo.com/upload/caiku/6/4/8/yuan_64071896b2b95f52af8fad535228e138.jpeg
Nougat

Cooking Steps

  1. Step1:Melt marshmallo

  2. Step2:Melt in milk powde

  3. Step3:Put it in a non stick plate, cool it and put it in the refrigerator for an hour to cut it

  4. Step4:Glutinous rice paper packaging, anti staining and then packaging pape

Cooking tips:My Matcha, coffee and cocoa have skills in making delicious dishes.

Chinese cuisine

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How to cook Nougat

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Nougat recipes

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