Shrimp, broccoli and egg pie

broccoli:moderate amount shrimp:moderate amount egg:two salt:a few https://cp1.douguo.com/upload/caiku/2/8/1/yuan_281c7f7d3c8da0f14e23a2816e725e51.jpeg

Shrimp, broccoli and egg pie

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Shrimp, broccoli and egg pie

Cooking Steps

  1. Step1:I cooked the shrimp in advance. Broccoli should also be cooked with water. Try to break the broccoli into small flowers.

  2. Step2:Beat up the eggs with a little salt. Stir well.

  3. Step3:Put the egg liquid in the baking tray. It doesn't stick to the baking tray. If it's an ordinary baking dish, brush a little oil.

  4. Step4:Put the shrimps and broccoli evenly in the baking tray with egg liquid.

  5. Step5:In the oven. Preheat the oven. Bake at 180 ℃ for 1215 minutes.

  6. Step6:Deliciou

  7. Step7:Cut the pendulum.

  8. Step8:Finished produc

  9. Step9:Finished produc

  10. Step10:You can dip some ketchup when you eat it. It's delicious.

  11. Step11:Finished produc

  12. Step12:Finished produc

Cooking tips:You can also use a non stick pan instead of an oven. First pour the egg liquid into the pan. Keep the heat low. Then stack the broccoli and shrimps. Cover the pan. About 23 minutes. Take a look. The egg liquid will set. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Shrimp, broccoli and egg pie

Chinese food recipes

Shrimp, broccoli and egg pie recipes

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