Chinese Food
Spanish roasted eggplant berenjenas al Horno
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Spaniards like to eat healthy and nutritious food. At home, mom and dad will always talk about eating well to bring happiness, health, beauty, relaxation and intelligence.. This dish is relatively simple.
Cooking ingredients
Cooking Steps
Step1:Scrape the eggplant with a spoon. Dice the eggplant. Bake 180 degrees in the oven. Take it out after the test.
Step2:Prepare al
Step3:Soften the onion with olive oil over low heat. About 1015 minutes. It can't be har
Step4:First fry the minced meat with the onion. Then put the diced eggplant. Add a little salt.
Step5:Now tomato. It's suggested not to put too much liquid. No skin.
Step6:Add the tomato with the minced meat, eggplant and onion. We didn't have much wate
Step7:Put it all in the eggplant skin just baked. Then continue to bake. 180 degrees. It will be better to put cheese if the color is changed on it (but you must put cheese when you are about to take it out
Cooking tips:There are skills in making delicious dishes.
