Stewed taro with spareribs

ribs:bowl taro:1 onion:one ginger:moderate amount garlic:moderate amount veteran:1 tbsp raw:1 tbsp cooking wine:1 tbsp star anise pepper:moderate amount sugar:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/5/a/c/yuan_5aefcc48d098231ce67c56e1d17f45dc.jpeg

Stewed taro with spareribs

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Stewed taro with spareribs

Cooking Steps

  1. Step1:Wash ribs after soakin

  2. Step2:Leave the froth in cold water and wash it too col

  3. Step3:Sliced tar

  4. Step4:Chopped scallion, ginger and garli

  5. Step5:Stir fry the onion, ginger and garlic in the pot, then put in the spareribs and stir until golde

  6. Step6:Add a spoonful of cooking win

  7. Step7:Add a scoop of soy sauc

  8. Step8:Add a spoonful of brown sugar and sal

  9. Step9:Add water to the rib

  10. Step10:Stew with scallion, ginger, anise, cinnamon and pepper for 30 minute

  11. Step11:Add taro and stew for 10 minutes, then dish u

  12. Step12:Finished produc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed taro with spareribs

Chinese food recipes

Stewed taro with spareribs recipes

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