Chinese Food
Fried dumplings with eggs
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It's delicious but dumplings. The most popular food in China. If dumplings are the second, it's probably not the first. Today, Xiaoyu is going to use the traditional dumplings to make a pattern. Fried dumplings with eggs. Take vinegar and chili sauce with you. It's a great breakfast~
Cooking ingredients
Cooking Steps
Step1:Prepare a pan of the right size. Brush it thinly with oil. Put on the frozen dumplings.
Step2:Pour in fresh water from the bottom of the pot. Cover. Simmer for 2 minutes.
Step3:Break up the two eggs with salt.
Step4:When you see the dumpling skin is slightly transparent, you can pour in the egg liquid. Cover again. Simmer until the egg set.
Step5:Sprinkle with green onion and black sesame before leaving the pot. Then you can serve
Step6:When you eat, remember to bring vinegar and chili sauce. It's a great breakfast.
Cooking tips:Welcome to your official account of WeChat, little feather private chef. There are many simple and delicious recipes waiting for you. There are skills in making delicious dishes.
