Cooking Steps

1. 

   Step1:Chicken leg complete boneless. Cut into pieces. Pour in cooking wine, soy sauce, oyster sauce, five flavor powder, sugar, onion, ginger and garlic. Marinate for 2030 minute

2. 

   Step2:After marinating, if it's not stick to the pot, it's not necessary to pour oil. Stir fry the chicken water. Don't put any seasonings. It's marinated just now. Besides, it's necessary to stir fry the chicken dry (garlic cloves and peppers are cut to taste like this. It's easy to pick out after stewing. Unless it's too rotten to pick out. Then cut it as you like

3. 

   Step3:Add less soy sauce, oyster sauce, potato and hob pieces after stir frying. People with weak mouth can not put salt. The purpose of my cooking is no oil, no salt, healthy and deliciou