The meat I use for chicken leg meat is made of chicken leg meat. The meat is tender and tender. After being marinated and cooked with black pepper sauce, it is full of fragrance and leaves fragrance on the lips and teeth. -
Step1:Prepare ingredient
Step2:Chicken leg meat thawin
Step3:Mix in cooking win
Step4:Mix in ginger powder and marinat
Step5:Stir in black pepper sauc
Step6:Mix wel
Step7:Add a little salt according to your tast
Step8:Mix in starch and marinate for more than two hour
Step9:Sliced onio
Step10:Pan hot. Pour a little oi
Step11:Fried chicke
Step12:Fried chicken discoloration, slightly burnt yello
Step13:Stir in the onion and let it break.
Cooking tips:Onions can be fried first according to your taste. There are skills in making delicious dishes.