The meat I use for chicken leg meat is made of chicken leg meat. The meat is tender and tender. After being marinated and cooked with black pepper sauce, it is full of fragrance and leaves fragrance on the lips and teeth. -

Step1:Prepare ingredient

Step2:Chicken leg meat thawin

Step3:Mix in cooking win

Step4:Mix in ginger powder and marinat

Step5:Stir in black pepper sauc

Step6:Mix wel

Step7:Add a little salt according to your tast

Step8:Mix in starch and marinate for more than two hour

Step9:Sliced onio

Step10:Pan hot. Pour a little oi

Step11:Fried chicke

Step12:Fried chicken discoloration, slightly burnt yello

Step13:Stir in the onion and let it break.
Cooking tips:Onions can be fried first according to your taste. There are skills in making delicious dishes.