Shredded pork skin with pepper

pork skin:300g pepper:23 garlic cloves:6 flaps octagon:2 cinnamon:1segment fragrant leaves:1 piece pepper:1 spoon salt:1 / 2 key chicken powder:1 key raw:2 scoops cooking oil:moderate amount clear water:moderate amount https://cp1.douguo.com/upload/caiku/b/0/8/yuan_b02eaf6e97d24c2479dd3a71be05eee8.jpeg

Shredded pork skin with pepper

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Shredded pork skin with pepper

Pigskin is a kind of meat product material with high protein content. It contains a lot of collagen protein. It can be converted into gelatin in the cooking process. Gelatin has a network space structure. It can combine with a lot of water and enhance the physiological metabolism of cells. The main component of protein in pigskin is collagen, accounting for about 85%, followed by elastin. Moreover, the pigskin is sweet, cool, nourishing yin and tonifying deficiency. It has the effect of clearing heat and promoting pharynx. Today's dish is fried pork skin with peppers. It's said that this dish is a woman's collagen. It's a man's food. The key is that it's delicious. Stir fried pig skin with peppers. It's not only not greasy, but also spicy and delicious. It's also great as a dish. -

Cooking Steps

  1. Step1:Prepare the required ingredients - 300g pig skin, 23 sharp peppers, 6 cloves of garlic, 2 octagons, 1 piece of fragrant leaves, 1 piece of cinnamon, 1 spoon of Chinese prickly ash, 1 / 2 spoon of salt, 2 spoons of raw soy sauce, 1 spoon of chicken powder, proper amount of water, proper amount of edible oi

  2. Step2:First, clean the pepper, then remove the seeds and cut it with a slanting knife for later us

  3. Step3:Remove the skin of garlic and cut it into small pieces for us

  4. Step4:Wash the pork skin and put it into the pot. Put some water in it

  5. Step5:Add in the pepper and boil for about 4 minute

  6. Step6:Remove the cooked meat skin and wash it in cold wate

  7. Step7:Scrape off the white fat on the skin with a knif

  8. Step8:Then cut it into thin strip

  9. Step9:Then put the meat skin into the pot. Add some water. Put in the octago

  10. Step10:Add fragrant leave

  11. Step11:Add cinnamon. Boil over high heat, turn to medium low heat and cook for about 20 minutes

  12. Step12:Scoop up the cooked meat ski

  13. Step13:Then heat the pot. Put some cooking oil in it

  14. Step14:Stir fried garlic slice

  15. Step15:Stir fry with meat strip

  16. Step16:Add 1 / 2 spoon of sal

  17. Step17:Add 2 tablespoons of soy sauc

  18. Step18:Add 1 spoon chicken powder and stir fry evenl

  19. Step19:Add in pepper and stir fry until cooke

  20. Step20:Finished product.

Cooking tips:Seasoning can be added as you like. There are skills in making delicious dishes.

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How to cook Shredded pork skin with pepper

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Shredded pork skin with pepper recipes

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