Boiled water chestnut

water chestnut:500g pepper:1 teaspoon octagon:1 cinnamon:a small piece scallion, ginger and garlic:moderate amount salt:3g https://cp1.douguo.com/upload/caiku/e/1/1/yuan_e16516d4b03a2b18da3d7d3e87c826b1.jpg

Boiled water chestnut

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Boiled water chestnut

Water chestnut - it's from a friend. Actually, I seldom buy it. No, it's almost never bought it. Ha ha. Today, my friend brought a bag. I really don't know how to eat it. So check it out. It's said that the water is delicious. It's really good. (^_^)-

Cooking Steps

  1. Step1:Wash the water chestnut (put the water chestnut into the basin, add salt, a little flour and soak in cold water for 20 minutes) soak it well and brush it carefully with a clean toothbrush.

  2. Step2:Prepare the spices.

  3. Step3:All ingredients are ready.

  4. Step4:Put water in the pot. Pour the water chestnut into the pot.

  5. Step5:Add spices. If you like spicy food, you can put some red peppers.

  6. Step6:Add salt. Cover. Heat up. Turn on medium heat for 15 minutes. Turn off the heat for more than 30 minutes. Then open the cover and take out the water chestnut.

  7. Step7:Delicious. Let's do it together.

  8. Step8:Finished drawings.

  9. Step9:Finished drawings.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Boiled water chestnut

Chinese food recipes

Boiled water chestnut recipes

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