Steamed bread

yeast:5g water:250g medium gluten flour (ordinary flour):500g https://cp1.douguo.com/upload/caiku/9/c/c/yuan_9ca4795b1b4583442adbb9440c9fd8ec.jpeg

Steamed bread

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Steamed bread

Cooking Steps

  1. Step1:Beat the chicken protein into crea

  2. Step2:Add sugar and yolk and stir wel

  3. Step3:Make flour loose after steamin

  4. Step4:Into the eg

  5. Step5:Mix wel

  6. Step6:And then this situatio

  7. Step7:Fir

  8. Step8:Drai

  9. Step9:Drain oil into containe

  10. Step10:Load containe

  11. Step11:That's when it's bette

  12. Step12:In the po

  13. Step13:Prepare a plate. No wate

  14. Step14:That's how it's don

  15. Step15:That's what it is when it's steame

  16. Step16:Steam well, that's i

Cooking tips:There must be no water in the container. There are skills to steam for 10 minutes to make dishes delicious.

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How to cook Steamed bread

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Steamed bread recipes

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