French mushroom soup recipe-Chinese Food-best chinese food recipes-cooking food

French mushroom soup

(107235 views)

Cream mushroom soup is one of the French recipes. It's my favorite western soup. It's made of mushrooms. The cooking skill of cream mushroom soup is mainly white braised. The taste belongs to salty milk soup. Now we have a good recipe for stewing milk, which makes the cream mushroom soup easier. -

Cooking ingredients

mushroom:6

Tricholoma:6

onion:half

a good way to serve milk and stew small prescriptions:1 box

water 300:g

white wine:small amount

Cooking Steps

Step1:Prepare material

Step2:Wash mushrooms and cut into small pieces.

Step3:Sliced onio

Step4:Put the right amount of olive oil in the pot. Put the onion in it to be super soft.

Step5:Stir fry mushrooms for a while.

Step6:Pour in a small amount of white wine and stir well.

Step7:Pour in some water. Then put in a small box of milk stew. Boil for 20 minutes.

Step8:Put the cooked soup and materials together into the blender to make a thick soup.

Step9:A little light cream can be dripped on the surface. Sprinkle a little French fragrance to decorate it. Super simple. Super delicious French mushroom soup.