Corn noodle soup

corn flour:moderate amount cooking oil:moderate amount cabbage:double Hamlet:8 baking soda:moderate amount salt:8 egg:12 https://cp1.douguo.com/upload/caiku/2/2/a/yuan_229fa4893a1a2cf0312d1692061b17ba.jpg

Corn noodle soup

(107314 views)
Corn noodle soup

Cooking Steps

  1. Step1:Mix corn flour with white flour and baking soda. Don't be too soft like the picture, and then wake up for 10 minute

  2. Step2:Cut the cabbage crosswise into slices of sliced ham. You can also put any vegetable and meat you like.

  3. Step3:Then roll the dough into a large piece. Cut it into small pieces with a kitchen knife (I'm lazy to make shapes. If you want to make shapes, you can do it

  4. Step4:Put cooking oil in the frying pan, then copy the cabbage and ham, put soy sauce, salt, and then add some water. When the water is boiling, put the dough. When it's almost done, put an egg in it. Break the egg loose and pour the sesame oil into it. If you like to eat coriander and scallion, you can also put some Hahn into it. Because I don't have coriander and shallot, I don't put it

  5. Step5:This is the finished product. I especially like the main food soup

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Corn noodle soup

Chinese food recipes

Corn noodle soup recipes

You may also like

Reviews


Add Review